Relative hexanal level (percent of control)
*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Field)
line
relative level (percent of control)
LA4024
100
LA1777
159.5
LA3913
54.3
LA3914
80.2
LA3915
140
LA3916
69.4
LA3917
27.9
LA3918
33.5
LA3919
69.9
LA3920
32.9
LA3921
112.7
LA3922
70
LA3923
65.5
LA3924
73.6
LA3925
428.8
LA3926
104.1
LA3927
105.9
LA3929
66
LA3930
158.2
LA3931
125.5
LA3933
63.3
LA3934
178.2
LA3935
205.1
LA3936
140.6
LA3937
248.9
LA3938
276.2
LA3939
82.4
LA3940
184
LA3941
117
LA3942
215.3
LA3943
261.9
LA3944
29.6
LA3945
111.1
LA3946
59.1
LA3947
99.5
LA3948
112.8
LA3949
194.2
LA3950
129.9
LA3952
73.2
LA3953
130.8
LA3954
115.4
LA3955
296.5
LA3956
277.5
LA3957
270
LA3958
244.9
LA3959
187.6
LA3960
103.5
LA3962
126.1
LA3963
288.3
LA3964
176.9
LA3965
284.9
LA3967
272.2
LA3968
117.9
LA3969
79.5
LA3970
134.1
LA3971
213.5
LA3976
160.9
LA3977
165
LA3978
63.5
LA3979
84.1
LA3980
409.6
LA3981
228.1
LA3983
139.1
LA3984
186
LA3986
91.9
LA3988
225.9
LA3989
179
LA3990
94.5
LA3993
156
LA3994
171.4
LA3995
41.3
LA3996
217.7
LA3997
137.7
LA3998
145.2
LA3999
39
LA4000
165
LA4001
71.1
LA4002
152.7
LA4003
86.5
LA4004
95.1
LA4005
63.2
LA4006
108.3
LA4007
96.1
LA4010
75
* Note
A value of zero means the hexanal concentration wasbelow the level of dection
No measure of hexanal was performed on lines notshown in the figure and table