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| Relative 2-methoxyphenol level (percent of control)* Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2006, Greenhouse) |
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| line | relative level (percent of control) |
|---|---|
| LA4024 | 100 |
| LA1777 | 1158.8 |
| LA3913 | 768.6 |
| LA3918 | 78.2 |
| LA3921 | 10.1 |
| LA3924 | 105.1 |
| LA3926 | 747.3 |
| LA3927 | 38.9 |
| LA3931 | 102.3 |
| LA3932 | 110.2 |
| LA3934 | 245.2 |
| LA3935 | 373.5 |
| LA3936 | 68.3 |
| LA3938 | 21.5 |
| LA3939 | 48.8 |
| LA3943 | 14.1 |
| LA3944 | 106.2 |
| LA3945 | 2299.6 |
| LA3946 | 379.3 |
| LA3949 | 28.1 |
| LA3952 | 170.4 |
| LA3953 | 60.3 |
| LA3954 | 326.5 |
| LA3955 | 29.9 |
| LA3956 | 21.3 |
| LA3958 | 15.5 |
| LA3961 | 359.9 |
| LA3962 | 147 |
| LA3964 | 286.4 |
| LA3966 | 25 |
| LA3967 | 169.6 |
| LA3968 | 17.9 |
| LA3969 | 433.3 |
| LA3992 | 109 |
| LA3996 | 255.1 |
| LA4004 | 1139.9 |
| LA4005 | 35.7 |
| LA4006 | 855.6 |
| LA4008 | 522.8 |
| LA4009 | 1755.4 |
* Note
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