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| Relative 1-penten-3-ol level (percent of control)* Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2006, Greenhouse) |
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| line | relative level (percent of control) |
|---|---|
| LA4024 | 100 |
| LA1777 | 492.7 |
| LA3913 | 58.6 |
| LA3918 | 95.2 |
| LA3921 | 80.5 |
| LA3924 | 76.3 |
| LA3926 | 138.1 |
| LA3927 | 85.6 |
| LA3931 | 89.2 |
| LA3932 | 110.7 |
| LA3934 | 139.6 |
| LA3935 | 221 |
| LA3936 | 98.1 |
| LA3938 | 97.2 |
| LA3939 | 95.1 |
| LA3943 | 84.2 |
| LA3944 | 65.5 |
| LA3945 | 278.4 |
| LA3946 | 198 |
| LA3949 | 111.5 |
| LA3952 | 71.4 |
| LA3953 | 84.9 |
| LA3954 | 239.4 |
| LA3955 | 88.4 |
| LA3956 | 84 |
| LA3958 | 115.1 |
| LA3961 | 99.1 |
| LA3962 | 82.2 |
| LA3964 | 95.8 |
| LA3966 | 87.6 |
| LA3967 | 121.1 |
| LA3968 | 108.1 |
| LA3969 | 148.5 |
| LA3992 | 56.4 |
| LA3996 | 113.2 |
| LA4004 | 77.5 |
| LA4005 | 54.4 |
| LA4006 | 81.4 |
| LA4008 | 172.5 |
| LA4009 | 129.1 |
* Note
|