Relative 1-pentanol level (percent of control)
*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Greenhouse)
line
relative level (percent of control)
LA4024
100
LA3913
27
LA3914
107.5
LA3915
91.3
LA3916
66.1
LA3919
92.3
LA3920
61.2
LA3921
78.4
LA3924
246.9
LA3925
105.6
LA3927
64.6
LA3929
174.5
LA3930
48.7
LA3931
75.4
LA3933
169.1
LA3934
148.2
LA3935
164.3
LA3936
83.9
LA3937
275.4
LA3938
83.1
LA3939
132.4
LA3940
99.3
LA3941
134.3
LA3942
104.7
LA3944
87.8
LA3947
99.1
LA3948
121.1
LA3950
122
LA3955
95
LA3956
126.7
LA3957
46.7
LA3958
72
LA3960
213.6
LA3962
130.8
LA3963
377.3
LA3964
74.1
LA3968
187.3
LA3969
455.6
LA3980
140.5
LA3983
107.9
LA3985
133.8
LA3986
72.8
LA3988
333
LA3990
81.4
LA3993
44.4
LA3995
14.5
LA3996
79.8
LA3998
87.7
LA3999
85.8
LA4000
143.5
LA4001
86.3
LA4002
92.8
LA4003
66.5
LA4005
112.8
LA4006
157.2
LA4007
211.2
LA4008
139.5
* Note
A value of zero means the 1-pentanol concentration wasbelow the level of dection
No measure of 1-pentanol was performed on lines notshown in the figure and table