Relative 1-nitro-2-phenylethane level (percent of control)
*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Greenhouse)
line
relative level (percent of control)
LA4024
100
LA3913
288.5
LA3914
782.1
LA3915
97.9
LA3916
307.7
LA3919
75.3
LA3920
135.5
LA3921
174
LA3924
504.6
LA3925
85.9
LA3927
74
LA3929
122.2
LA3930
273.3
LA3931
93.6
LA3933
44.9
LA3934
104.2
LA3935
42
LA3936
19.2
LA3937
282.7
LA3938
278.2
LA3939
80.9
LA3940
130.5
LA3941
351.7
LA3942
42.2
LA3944
142.4
LA3947
199.8
LA3948
58.5
LA3950
40.2
LA3955
206.1
LA3956
188.3
LA3957
60.7
LA3958
66.7
LA3960
100.3
LA3962
28.1
LA3963
136.2
LA3964
33.9
LA3968
225.8
LA3969
127.6
LA3980
1136.8
LA3983
196.1
LA3985
114.5
LA3986
1094.9
LA3988
318.8
LA3990
84.4
LA3993
24.1
LA3995
77.6
LA3996
199.6
LA3998
86.2
LA3999
109.1
LA4000
58.5
LA4001
319.9
LA4002
37.4
LA4003
87.4
LA4005
286.6
LA4006
75
LA4007
87.1
LA4008
107.1
* Note
A value of zero means the 1-nitro-2-phenylethane concentration wasbelow the level of dection
No measure of 1-nitro-2-phenylethane was performed on lines notshown in the figure and table